ITHM Marks International Chef Day!
The aroma of creativity filled the air, the clinking of utensils echoed, and the campus buzzed with excitement as we celebrated International Chef Day at ITHM!
Today, our campus transformed into a culinary haven, where our aspiring chefs showcased their talents, passion, and innovation. From mouthwatering dishes to exquisite presentations, every creation was a testament to the dedication and artistry of our students.
Our celebration was a tribute to the diversity of cuisines from around the world. From classic French delicacies to spicy Pakistani cuisine, our students embraced the richness of global flavors, adding their unique touch to each dish.