Graduate Diploma Tourism and Hotel Management – 18 Months

INTERMEDIATE IN HOTEL OPERATION (DHO)

Entry Level: Matric (Science / Arts), O-Level
Program Duration: 2-Years (Theory / Practical)
Equivalency: Intermediate (Recognized by all educational boards)
Career Pathways: BA, BSc, B.Com, Graduate Diploma in Tourism and Hotel Management

COURSE OVERVIEW

The Intermediate in Hotel Operations (DHO) has been designed to meet the needs of applicants considering entry into operational positions within Travel, Tourism & Hospitality industry nationally and internationally. This comprehensive program provides the students with a broad practical understanding of hotel operations management. The supervisory level of the employees is considered as the backbone of hospitality operations. A combination of theory and practical, DHO equips the students with the skills and knowledge to undertake supervisory positions in the Hospitality Industry. Opportunities exist in supervisory and managerial roles across the hospitality sector internationally, including food and beverages, housekeeping &reception operations. The demand of the supervisory level professional is multiplying day by day due to the ever-expanding hospitality industry across the world. The successful students would likely to find the best employment opportunities among different departments (Front Office, Housekeeping, F&B, and Banquet.etc) as supervisory roles in leading hotel chains of the world.